These easy turkey and cheese wraps stay fresh all week, making them perfect for school lunches. With a clever layering technique to prevent sogginess, they’re a quick and kid-friendly solution for busy mornings.
The cream cheese layer acts as a moisture barrier to prevent sogginess. Pat vegetables dry before adding. Warm tortillas in the microwave for 10 seconds if they crack when rolling. These wraps taste even better on day two.
Keywords: turkey wraps, lunchbox wraps, school lunch, easy lunch, make-ahead lunch, turkey and cheese wraps