A refreshing and easy-to-make blackberry mint lemonade mocktail infused with homemade rosemary syrup, perfect for summer afternoons and gatherings.
Muddle gently to avoid pulverizing the mint and blackberries. Adjust sweetness by adding more rosemary syrup or lemon juice to taste. Rosemary syrup can be made ahead and stored refrigerated for up to one week. Use fresh lemon juice for best flavor. For a fizzy drink, add sparkling water just before serving.
Keywords: blackberry mint lemonade, rosemary syrup, summer mocktail, refreshing drink, non-alcoholic beverage, easy summer sips, homemade lemonade