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Refreshing Blackberry Mint Lemonade Mocktail Recipe with Rosemary Syrup for Easy Summer Sips

blackberry mint lemonade mocktail - featured image

A refreshing and easy-to-make blackberry mint lemonade mocktail infused with homemade rosemary syrup, perfect for summer afternoons and gatherings.

Ingredients

Scale
  • 1 cup (150 g) fresh blackberries
  • 1012 fresh mint leaves
  • 1/2 cup (120 ml) fresh lemon juice
  • 23 rosemary sprigs
  • 1 cup (200 g) granulated sugar
  • 1 cup (240 ml) water (for syrup)
  • 3 cups (720 ml) cold sparkling water or still water
  • Ice cubes

Instructions

  1. Make the rosemary syrup: In a medium saucepan, combine 1 cup (240 ml) water, 1 cup (200 g) granulated sugar, and 2-3 rosemary sprigs. Bring to a gentle boil over medium heat, stirring to dissolve the sugar. Once boiling, reduce heat and simmer for 5 minutes to infuse the rosemary flavor. Remove from heat and let cool to room temperature, then strain out the rosemary. Set aside.
  2. Muddle the berries and mint: In a sturdy pitcher, add 1 cup (150 g) fresh blackberries and 10-12 fresh mint leaves. Use a muddler or the back of a wooden spoon to gently crush them just until the berries release their juice and the mint releases fragrance. Avoid pulverizing completely; a little texture is nice.
  3. Add lemon juice and syrup: Pour in 1/2 cup (120 ml) freshly squeezed lemon juice and 1/2 cup (120 ml) of the cooled rosemary syrup. Stir gently to combine the flavors.
  4. Mix with water and ice: Add 3 cups (720 ml) cold sparkling or still water and stir well. Fill glasses with ice cubes and pour the mocktail over. Stir again gently to chill and blend.
  5. Garnish and serve: Add a few whole blackberries, a sprig of fresh mint, and a small rosemary twig if desired. Serve immediately for the freshest flavor.

Notes

Muddle gently to avoid pulverizing the mint and blackberries. Adjust sweetness by adding more rosemary syrup or lemon juice to taste. Rosemary syrup can be made ahead and stored refrigerated for up to one week. Use fresh lemon juice for best flavor. For a fizzy drink, add sparkling water just before serving.

Nutrition

Keywords: blackberry mint lemonade, rosemary syrup, summer mocktail, refreshing drink, non-alcoholic beverage, easy summer sips, homemade lemonade