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Fresh Beginner Fattoush Salad Recipe with Crispy Pita and Sumac Dressing Made Easy

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A bright, fresh, and addictive Middle Eastern salad featuring crispy toasted pita, fresh veggies, herbs, and a tangy sumac dressing. Quick and easy to prepare, perfect for a light meal or side dish.

Ingredients

Scale
  • 2 large pita pockets, cut into bite-sized pieces
  • 3 tablespoons olive oil (extra virgin recommended)
  • 1 tablespoon sumac
  • 4 cups mixed greens (romaine and arugula)
  • 2 medium tomatoes, diced
  • 1 large cucumber, peeled and diced
  • 4–5 radishes, thinly sliced
  • 3 green onions, thinly sliced
  • ½ cup fresh parsley, chopped
  • ¼ cup fresh mint, chopped (optional)
  • 3 tablespoons freshly squeezed lemon juice
  • 1 clove garlic, minced
  • Salt and black pepper to taste

Instructions

  1. Preheat your oven to 375°F (190°C). Spread pita pieces evenly on a baking sheet. Drizzle with 2 tablespoons of olive oil and toss to coat. Toast in the oven for 8–10 minutes, flipping halfway, until crisp and golden. Watch closely near the end to prevent burning. Remove and let cool.
  2. While pita toasts, dice tomatoes and cucumber, slice radishes and green onions, chop parsley and mint. Place all into your large salad bowl along with the mixed greens.
  3. In a small bowl, whisk together the remaining 1 tablespoon olive oil, lemon juice, minced garlic, sumac, salt, and pepper. Taste and adjust seasoning as needed.
  4. Pour the dressing over the veggies and greens. Toss gently but thoroughly to coat everything evenly.
  5. Just before serving, sprinkle the toasted pita pieces on top. Toss lightly once more to mix.
  6. Serve immediately to enjoy the crisp texture of the pita.

Notes

Toast pita at 375°F for 8-10 minutes, flipping halfway to avoid burning. Add pita just before serving to keep it crispy. Dressing can be made a day ahead to meld flavors. Substitute sumac with lemon zest and paprika if unavailable. Gluten-free pita or seed crackers can be used for gluten-free diets.

Nutrition

Keywords: fattoush, salad, sumac dressing, crispy pita, Middle Eastern salad, fresh salad, healthy salad, vegetarian, vegan option

Find it online: https://rowanrecipes.com/fresh-beginner-fattoush-salad-recipe-with-crispy-pita-and-sumac-dressing-made-easy/